Recipe of Speedy Honey mustard chicken
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Ultimate Honey mustard chicken. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Honey mustard chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey mustard chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Honey mustard chicken using 15 ingredients and 4 steps. Here is how you can achieve that.
Just trying something new
Ingredients and spices that need to be Prepare to make Honey mustard chicken:
- Marination:
- 1.5 tbsp Garlic paste
- 1 cup Vinegar
- 1 tbsp Black pepper powder
- to taste Salt
- 8 Chicken breasts
- For the cooking part:
- 1large Capsicum (diced)
- 1 tbsp Black pepper powder
- 1-1/2 tbsp Mustard paste
- to taste Salt
- 1 tsp Chilli sauce
- 1 tbsp Tomato sauce
- 2 tbsp Soya sauce
- as needed Cornflower mixed in water for gravy
Instructions to make Honey mustard chicken
- In a bowl add some garlic paste, vinegar, salt, black pepper powder and marinate the chicken breasts for a good 1 hr.
- Heat oil in a pan fry the capsicums until soft then add the marinated chicken to it fry until it's colour changes. Add soya sauce and one by one some chilli sauce and tomato sauce.
- Cook until the chicken gets soft. Add mixture of cornflour to thicken the gravy. Add mustard paste, honey and pepper powder and simmer the gas to get a thick gravy like consistency
- Serve hot.
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