Recipe of Homemade Chicken methi kabab
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Simple Way to Make Favorite Chicken methi kabab. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken methi kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken methi kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Chicken methi kabab using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Chicken methi kabab:
- 250 g boneless chicken
- 1 tsp Garlic ginger paste
- 1 tsp Red chilly powder
- 1 tsp Thick curd
- Salt
- Methi crushed
- Lemon juice
- 1 tsp Mustard oil
Instructions to make Chicken methi kabab
- Take boneless chicken cut into cubes. Add garlic ginger paste,salt and few drops of lemon juice marinate for 10mins.
- Then again marinate it by adding hung curd 1tsp,crushed methi and red chilly powder n mustard oil n marinate for 20mins.
- Then grill it in oven @200degree celsius for 20 mins.ur methi kababs are ready to eat.
- Serve it hot with salad.
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