Recipe of Speedy Lemongrass Chicken Breast

Lemongrass Chicken Breast

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Quick Lemongrass Chicken Breast. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Nutritious cooking can be difficult because most folks do not want to spend some time preparing and planning meals that our families refuse to eat. At exactly the same timewe want our own families to be healthy so we are feeling pressured to master new and improved methods of cooking healthy foods to our family to love (and regrettably in a few circumstances scorn).

Try sandwiches using different breads. Believe it or not, my kids love trying new issues. It's an uncommon attribute which is why I am extremely grateful. Believe me I understand all too well how blessed I am. My youngest however, has a small issue with thick or crusty bread. Her favourite sandwich choice has become Hawaiian sweet rolls. We set the beef, cheese, mustard, and pickle in her roll as if it were a bun and she's thrilled. It is possible to replicate this in your toaster for a couple minutes to get a infrequent sandwich treat. The cooking part is very minimal and you also would not need to possess comprehensive comprehension of whatever to organize or delight in these straightforward snacks.

Many things affect the quality of taste from Lemongrass Chicken Breast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemongrass Chicken Breast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemongrass Chicken Breast is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemongrass Chicken Breast estimated approx 2 hours 30 minutes (include marination).

To get started with this recipe, we have to prepare a few ingredients. You can cook Lemongrass Chicken Breast using 10 ingredients and 6 steps. Here is how you can achieve that.

The appeal of the aroma of lemongrass will surely be a crowd pleaser. Best of all, it only involve two steps ; marinate and pan-fry. Try it!

Ingredients and spices that need to be Get to make Lemongrass Chicken Breast:

  1. 4 skinless chicken breast fillets
  2. grated zest 1 lime and huice
  3. 1 lemongrass stalk, trimmed and roughly chopped
  4. 3 garlic cloves, peeled and roughly chopped
  5. 2 cm fresh ginger, peeled and roughly chopped
  6. 1 large red chilli, seeded
  7. 1 1/2 tbsp fish sauce (can be replace with white wine vinegar)
  8. 2 tbsp oilve oil
  9. juice of 1/2 lime
  10. to taste salt

Instructions to make Lemongrass Chicken Breast

  1. Start by marinating the chicken. In large bowl, mix the lime zest and juice, lemongrass, garlic, ginger, chili and fish sauce into a food processor. Blend until smooth paste.
  2. Rub the paste all over the chicken breast. Cling wrap and leave it in the refrigerator for 1-2 hours (I usually marinate it overnight)
  3. To start cooking. Heat up olive oil in a skillet or pan over medium heat.
  4. Add marinated chicken breast into hot pan. Season with salt and lime juice.
  5. Cook for 3-5 minutes on each sides until golden and cooked through. (depending on the thickness of your chicken)
  6. Once ready, remove and let it rest on a chopping board for 2 minutes. Serve with steamed white rice or you may also toss the lemongrass chicken with leafy salad and sprinkle with roasted walnuts or peanuts.

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So that's going to wrap it up for this special food How to Prepare Any-night-of-the-week Lemongrass Chicken Breast. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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