Recipe of Perfect Creamy Chicken and rice soup
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Creamy Chicken and rice soup. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Creamy Chicken and rice soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Chicken and rice soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Creamy Chicken and rice soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can cook Creamy Chicken and rice soup using 8 ingredients and 7 steps. Here is how you can achieve that.
My children call this belly hurt soup. Great for days when it's cold or someone is sick. This is a big recipe.
Ingredients and spices that need to be Take to make Creamy Chicken and rice soup:
- 4 boneless skinless chicken breasts
- 2 1/2 c white rice
- 7 c water
- 1 large can cream of chicken
- 6 chicken bouillon cubes
- 1 can carrots
- 1-2 c grated cheese
- Salt, pepper, garlic powder, onion powder, parsley
Steps to make Creamy Chicken and rice soup
- Boil chicken breast with 1 or 2 bouillon cubes.
- While chicken is cooking open and drain carrots. With a fork, mash carrots into small pieces. (Optional: my kids don't like big chunks of carrots.)
- When chicken is done remove from water. In the water add the carrots remaining bouillon cubes and cook until the cubes are completely dissolved. Add a teaspoon of garlic powder a teaspoon of onion powder and 1-2 tablespoons of parsley
- Add water and rice, cook until rice is done
- Meanwhile, cube up or shred chicken
- When rice is done add chicken, cream of chicken. And cheese salt and pepper to taste
- Cover and let stand 10-20 minutes. The rice will swell and soup thicken.
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So that is going to wrap this up for this special food Steps to Prepare Perfect Creamy Chicken and rice soup. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!