Recipe of Quick Salt-and-Pepper Fried Chicken

Salt-and-Pepper Fried Chicken

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Quick Salt-and-Pepper Fried Chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Which means that at any particular time in your cooking cycle cycles there's quite probably somebody somewhere that is worse or better in cooking more compared to you personally. Take heart from this as the most effective have bad days in terms of cooking. There are lots of men and women who cook for several reasons. Some cook as a way to eat and survive although some cook since they actually enjoy the process of ingestion. Some cook through the times of emotional trauma and others cookout of absolute boredom. Whatever your reason for cooking or learning to cook you need to always begin with the fundamentals.

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Many things affect the quality of taste from Salt-and-Pepper Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salt-and-Pepper Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Salt-and-Pepper Fried Chicken using 15 ingredients and 3 steps. Here is how you cook that.

Just like in US, almost all Chinese restaurant in Indonesia have this dish in their menu.

Ingredients and spices that need to be Prepare to make Salt-and-Pepper Fried Chicken:

  1. 750 grams chicken drumsticks/thigh
  2. 3 garlic cloves, minced (I use garlic press)
  3. 1 teaspoon salt
  4. 1/4 teaspoon ground white pepper
  5. 1/2 teaspoon sesame oil
  6. Frying oil
  7. For the salt and pepper mixture :
  8. 3 garlic cloves, finely chopped
  9. 3 dried chilies, finely chopped
  10. 3 green onion/scallion, thinly sliced
  11. 1/8 teaspoon salt
  12. 1/8 teaspoon sugar
  13. 1 teaspoon ground white pepper
  14. 1/2 tablespoon dried shrimp, soaked until soften then finely minced
  15. 1 tablespoon oil

Steps to make Salt-and-Pepper Fried Chicken

  1. Mix the garlic, salt, white pepper and sesame oil. Rub the mixture to the chicken pieces. Cover the bowl and put it in the refrigerator for an hour.
  2. Heat the oil to 350°F. Fry the chicken until crispy and golden brown, make sure they are fully cooked. Set aside.
  3. In a frying pan, heat 1 tablespoon oil. Saute the garlic and dried chilies until fragrant (be careful not to burn the garlic). Add green onion, salt, sugar, white pepper and dried shrimp. Mix well for a few second then add the fried chicken and gently toss everything for a few second. Serve.

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So that is going to wrap it up for this special food Recipe of Perfect Salt-and-Pepper Fried Chicken. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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