Simple Way to Make Quick Chicken Three Cheese Tortellini Alfredo
Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Award-winning Chicken Three Cheese Tortellini Alfredo. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Three Cheese Tortellini Alfredo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Three Cheese Tortellini Alfredo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Chicken Three Cheese Tortellini Alfredo using 11 ingredients and 6 steps. Here is how you cook it.
Another meal made on the truck. This delicious quick fix can be made at home and on the truck and will satisfy you and the whole family. Recipe itself serves 2-3.
Ingredients and spices that need to be Prepare to make Chicken Three Cheese Tortellini Alfredo:
- Chicken
- 8 oz Chicken Breast
- 1 tbsp Blues Hog Dry Rub Seasoning
- 1 tbsp Butter, Unsalted
- 1/4 cup Onion, diced
- 4 Branches Cilantro, destemmed and chopped
- Tortellini Alfredo
- 8 oz Three Cheese Tortellini
- 12 oz Alfredo Sauce
- 1 tsp GroundPepper
- 2 tsp Cayenne Pepper
Instructions to make Chicken Three Cheese Tortellini Alfredo
- Slice 8oz Chicken Breast in half longways, pat both sides with towel to remove excess juices. Season with dry rub seasoning. Heat skillet medium high with butter as heats up. Add chicken and don’t touch. Let it sear approx 6-8 minutes. Turn over and continue to sear. Baste with butter sauce. Continue to sear until chicken is tender or 120° in center. Meanwhile add diced 3/4 of diced onion and half the cilantro and sauté with chicken. Remove chicken and let rest in aluminum foil to maintain heat.
- In a sauce pan, add water and salt to a boil and add in tortellini. Stir immediately. Continue to lightly boil for about 2min. Drain.
- In skillet on low heat, add in Alfredo sauce, pepper, and Cayenne Pepper. Stir occasionally until hot and add tortellini and remaining onion and cilantro. Continue to stir until lightly boils.
- Remove chicken, and sautéed onion/cilantro from foil, slice chicken.
- Plate Tortellini Alfredo and top with slices of chicken and sauté mix.
- Serve and enjoy!
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