Recipe of Homemade Methi Chicken
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Methi Chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Methi Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methi Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Methi Chicken is 50 minutes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Methi Chicken estimated approx 1 hr 45 minutes.
To get started with this recipe, we must prepare a few components. You can have Methi Chicken using 19 ingredients and 3 steps. Here is how you cook that.
Taste of fenugreek seeds with chicken
Ingredients and spices that need to be Prepare to make Methi Chicken:
- 500 gm chicken
- 2 potatoes
- 2 bay leaves
- 2 sticks cinnamon
- 4 green cardamom
- 2 teaspoon ginger paste
- 2 teaspoon garlic paste
- 2 tomatoes sliced
- 2 onions paste
- 4 roughly cutted onions
- 1 teaspoon fenugreek seeds
- Chicken Marination spices
- Half cup curd
- 1 teaspoon cumin paste
- 1 teaspoon coriander paste
- 1 teaspoon garam masala paste
- 3 tablespoon crushed dried fenugreek leaves
- 2 teaspoon red chilli paste
- 3 teaspoon tomato paste
Steps to make Methi Chicken
- Heat a pan add 4 table spoon mustard oil heat it.. Then add bay leaf, cinnamon, cardamom saute them for 30 second.. Then add sliced tomatoes and onions and them until they became soft.. Then add cube sized potato and fry until golden brown in colour..
- Then add the marinated chicken pieces and let it cook in medium flame until chicken pieces get fried and turned to golden brown colour stir Occasionally.. Then add ginger, garlic and onion paste.. Mix all well and let it to be cook for 15 minutes.. Now add Lukewarm water and cover the pan for 20 minute..
- After 20 minutes open the lid and fenugreek seeds turned off the gas and keep it aside.. Methi chicken is ready to serve..
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So that's going to wrap this up with this special food Recipe of Ultimate Methi Chicken. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!