Recipe of Quick Chicken biryani
Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Homemade Chicken biryani. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken biryani is 8to 9 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken biryani estimated approx 1hour.
To get started with this particular recipe, we have to first prepare a few components. You can cook Chicken biryani using 16 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Chicken biryani:
- 1 kg rice
- to taste Salt
- Garammasala
- 2 cups Cooking oil
- leaves Coriander and mint
- 9 green chilllies
- tomatos half kg
- 1 kg Chicken
- 2 Onion
- 2 table spoon Ginger garlic paste
- Yougrt half cup
- 2 table spoon Biryani masala
- 1 table spoon Chilli flakes
- 1/2 spoon Turmeric
- Vinegar 2 tbl spoon
- Orange food colour
Steps to make Chicken biryani
- Take krhai and add 1 1/2 cup oil and let it heat.. Now add cumin seeds 1 table and 2 finnally sliced onion and fry it untill golden Brown.. Nw take bowl put chicken in it and add 1table spoon vinegar chilli flakes, turmeric, salt biryani masala,garma masala, finnally chopped tomatos, fry onion, 1 cup yougrt in it and mix it well nw take that krhai again in which u have fried onion, put ginger garlic in the oil and let it fry for 1 min. And then put all the marinated chicken in it.
- Mix well marinaTed chicken masla with ginger garlic and cover with lid and cook for 20min on low flame. Untill the oil seprated and chickn become tender..
- On the other side take large pot and put water according to the rice. Now put 1table spoon cumin, some khara masala, few green chillies, half cup oil,and 1 spoon vinegar and cover it with lid and let it boil nw add rice and cook 75%..
- Nw take another pot put all the cook chicken salan in it and add some coriander and mint leaves... Nw then put above all th rice which u have boiled and then put coriander leaves, mint leavs at last and some orange food colour on it and leave it on dum on low flame for 10 mins..
- Finnally your delicios biryani is ready 😊😊.. Serve it with raita and salad.. Stay blessed
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So that is going to wrap this up with this special food Simple Way to Make Quick Chicken biryani. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!