Recipe of Quick Chicken Dry Fry

Chicken Dry Fry

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Simple Way to Make Quick Chicken Dry Fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Dry Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Dry Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Chicken Dry Fry using 10 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Chicken Dry Fry:

  1. Chicken
  2. Vegetable oil
  3. 1 teaspoon cumin
  4. 1 teaspoon Coriander
  5. 1 teaspoon Paprika
  6. Minced garlic
  7. 1/2 turmeric
  8. 1 pinch blackpepper
  9. Salt
  10. Barbeque sauce

Instructions to make Chicken Dry Fry

  1. Marinate the chicken with the spices and minced garlic for one hour or more
  2. Heat the oil in cooking pan. Add chicken and allow to brown both sides. Then add onion and cook for 45 minutes on low heat.
  3. Put off the fire and add barbeque sauce.

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So that's going to wrap this up for this exceptional food Recipe of Favorite Chicken Dry Fry. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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