Recipe of Speedy Mayo chicken
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Mayo chicken. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mayo chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mayo chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Mayo chicken using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Mayo chicken:
- 1 whole chicken, cut into 6 pieces
- 1 C mayonnaise
- 2 cloves garlic, crushed
- 1 T fresh rosemary, chopped
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 C parmesan cheese, grated
Steps to make Mayo chicken
- Preheat oven to 350°.
- Stir mayonnaise, garlic, rosemary, salt and pepper together in a medium bowl. Place the chicken pieces in a 9"x13" baking dish (sprayed with cooking spray). Spread the mayonnaise mixture over the chicken and top with parmesan cheese.
- Bake until juices are clear, the chicken is no longer pink in the middle, and internal temperature is 160°, about 1 hour and 10 minutes.
- I prefer dark meat so I use thighs and a couple legs.
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So that is going to wrap this up for this exceptional food Steps to Prepare Quick Mayo chicken. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!