Simple Way to Make Award-winning Dragon Chicken with fried rice
Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Homemade Dragon Chicken with fried rice. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Dragon Chicken with fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dragon Chicken with fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Dragon Chicken with fried rice using 29 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Dragon Chicken with fried rice:
- For fried rice:
- Boil rice as u required
- to taste Salt
- Chicken powder
- Capsicum, carrot, green onion chopped
- Soya sauce
- Chilli sauce
- 1-2 Eggs
- Black pepper to ur taste
- Green chilli paste to ur taste
- For Dragon Chicken:
- strips Chicken cut into
- 2 tablespoon Garlic chopped
- 4 tablespoon Honey
- 1 tsp Chilli powder
- 1 tsp Sugar
- Pinch orange food color
- 2 tablespoon Vinegar
- 1/2 tsp Salt
- 3/4 cup Chilli garlic sauce
- 1 tablespoon Sesame seeds
- Marination step:
- Chicken boneless cut into strips 250 grams
- 1/2 tsp Salt
- 1 tsp Chicken powder
- 1/2 tsp White pepper
- 1 Egg
- 2 tablespoon Cornflour
- 2 tablespoon Flour
Steps to make Dragon Chicken with fried rice
- Firstly marinate chicken with the marination ingredients. Deep fry them n keep aside.
- In a wok, heat chilli oil and fry garlic till golden brown. Now add rest of the ingredients n saute 2-3 minutes. Then add fried chicken into this.
- Mix well so that chicken get coated into the sauce really well. Sprinkle sesame seeds at end n its ready.
- For fried rice: heat oil in a wok. Add egg and stir fry really well on high flame. Add chopped veggies n saute on high flame. Put boil rice over it. Sprinkle soya sauce, chilli sauce, vinegar, salt, black pepper, green chilli paste, chicken powder N mix everything well. Cook on high flame for 1-2 min more.
- Serve dragon chicken n fried rice together.
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