Simple Way to Make Favorite Eggs and Chicken in Herbs De Provence Butter
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Favorite Eggs and Chicken in Herbs De Provence Butter. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Eggs and Chicken in Herbs De Provence Butter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggs and Chicken in Herbs De Provence Butter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggs and Chicken in Herbs De Provence Butter is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can have Eggs and Chicken in Herbs De Provence Butter using 12 ingredients and 9 steps. Here is how you can achieve that.
Delicious
Ingredients and spices that need to be Prepare to make Eggs and Chicken in Herbs De Provence Butter:
- Herbs De Provence butter
- 1 tsp Herbs De Provence
- 1/3 cup butter
- chicken
- 7 cup cubed chicken breast
- 1/4 tsp salt
- eggs
- 6 large eggs
- 1 1/2 tsp baking powder, double acting
- cheese
- 2 cup cheddar cheese
- 1/4 cup grated parmesan cheese
Instructions to make Eggs and Chicken in Herbs De Provence Butter
- Preheat oven 390° Fahrenheit.
- Cube the chicken.
- In an oven safe and stove top safe dish, Heat the butter and add Herbs De Provence. Add salt to chicken. Add chicken to butter. Sauté till pinkness in chicken is gone. Remove from heat.
- Mix the eggs and baking powder very good.
- Break the cheese into small chunks add half to the top of chicken.
- The dish should still be hot. With chicken and cheese. Pour the egg mixture on top. Add rest of cheddar cheese and parmesan cheese.
- Put the dish into oven. The egg mixture will cook from both sides.
- Bake in oven 10-15 minutes make sure eggs are done.
- serve I hope you enjoy!
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So that is going to wrap this up with this special food Easiest Way to Make Super Quick Homemade Eggs and Chicken in Herbs De Provence Butter. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!