Step-by-Step Guide to Prepare Homemade Mustard chicken

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Quick Mustard chicken. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mustard chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mustard chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mustard chicken is 6 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mustard chicken estimated approx 1 hour.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Mustard chicken using 8 ingredients and 1 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Mustard chicken:
- 500 gram chicken
- 1 cup onion
- 1 table spoon ginger & garlic paste
- 2 table spoon chicken masala powder
- 1 table spoon mustard paste
- 1 table spoon salt
- half cup oil
- 2 cup water
Instructions to make Mustard chicken
- First take a pan. Give oil, onion cook 5 minutes then add garlic ginger paste and chicken curry masala. Give some water and cook all ingredients. Now give chicken and cook 30 minutes. Then add 2 cup of water and add mustard paste now cook 25 minutes. when dry water now serve to eat.
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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Mustard chicken. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!