Steps to Prepare Homemade Bourbon and Cream Chicken
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Ultimate Bourbon and Cream Chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Bourbon and Cream Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bourbon and Cream Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Bourbon and Cream Chicken using 12 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Bourbon and Cream Chicken:
- 2-3 lbs chicken breast
- Olive oil
- 3 tbsp butter
- 2.5 cups mushrooms
- 2 cups spinach
- 1 pint heavy cream
- 2 shallots
- 2 tbsp fresh thyme
- 1/3 cup flour
- 1/3 Kentucky bourbon
- Salt
- Pepper
Instructions to make Bourbon and Cream Chicken
- Cut chicken into strips. Coat with flour, salt, and pepper in a bag. Shake.
- Pour into skillet with oil. Cook on med-low temp until done. Chicken should be tender, not hard. Remove and set aside
- In same skillet, add butter and shallots. Sautee 1 minute. Add mushrooms. Sautee for another minute
- Add bourbon. Dont freak out if it flames up. This happens with strong burbon
- Add the rest of the ingredients, starting with the cream. This includes the cooked chicken
- Simmer on low for about 10 minutes. Add salt and pepper if desired. I like the cream saltier
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Bourbon and Cream Chicken. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!