Easiest Way to Make Super Quick Homemade Spinach Chicken Egg Soup (Gluten Free)
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Spinach Chicken Egg Soup (Gluten Free). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spinach Chicken Egg Soup (Gluten Free), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Chicken Egg Soup (Gluten Free) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Spinach Chicken Egg Soup (Gluten Free) using 6 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Spinach Chicken Egg Soup (Gluten Free):
- 1.5 liter water
- 2 chicken breasts (thinly sliced)
- 1 bag spinach
- 4 eggs (beaten)
- to taste salt
- 3 tbsp GF fish sauce
Instructions to make Spinach Chicken Egg Soup (Gluten Free)
- In a big pot, add water. Bring it to boil.
- Add the chicken in. Lower the heat and simmer for about 20 mins.
- Add eggs in and stir well.
- Add fish sauce and salt to taste
- Add spinach in and stir well.
- Cover with lid and cook for another 10 mins
- Serve hot with rice.
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So that is going to wrap it up with this exceptional food Recipe of Ultimate Spinach Chicken Egg Soup (Gluten Free). Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!