Easiest Way to Prepare Quick Baked Chicken Legs with Potato
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Speedy Baked Chicken Legs with Potato. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Baked Chicken Legs with Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chicken Legs with Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked Chicken Legs with Potato is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked Chicken Legs with Potato estimated approx 1 hour.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Baked Chicken Legs with Potato using 12 ingredients and 4 steps. Here is how you can achieve it.
Crunchy
Ingredients and spices that need to be Get to make Baked Chicken Legs with Potato:
- 2 chicken legs
- 4 potato
- Souce:
- 2 tablespoon yoghurt
- 1 tablespoon tomato puree
- 2 tablespoon olive oil
- 1 clove garlic
- Salt
- Black pepper
- Cumin
- Thyme
- Parsley
Instructions to make Baked Chicken Legs with Potato
- Make cuts on chicken legs and cut the potatoes into apple slices and put in a big bowl.
- Mash the garlic and mix all the souce ingredients in a separated bowl (persley to be put on the ckicken after baking)
- Add the souce and marinate the chicken legs and potatoes. Cover the bowl with plastic foil and leave in the fridge 1 hour to rest.
- Preheat the oven to 200 °C and bake it for 45 minutes.
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So that is going to wrap this up for this special food Easiest Way to Make Perfect Baked Chicken Legs with Potato. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!