Simple Way to Make Any-night-of-the-week Grilled chicken legs
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Grilled chicken legs. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Grilled chicken legs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled chicken legs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Grilled chicken legs using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Grilled chicken legs:
- 6 pc piece whole chicken legs
- 2 tbspn ginger garlic paste
- 2 tbspn red chilli powder
- as per taste Salt
- 1 tbspn turmeric powder
- 2 tbspn hung curd
- 1 tbspn lemon juice
- 2 tbspn cumin powder
- as required Oil/butter
Instructions to make Grilled chicken legs
- Make the marination by adding ginger garlic paste,salt hung curd, lemon, red chilli powder, turmeric powder and cumin powder, mix well!
- Make deep cuts in whole legs and marinate in the masala for about 4 to 5 hours.
- Keep in a preheated oven on 250 degrees for 30 mins, apply little oil/butter on it and grill turn in between to get roasted from both sides, once done remove and serve with lemon and freshly chopped onions.
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