Steps to Make Award-winning Chicken pakoda

Chicken pakoda

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Quick Chicken pakoda. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Chicken pakoda using 8 ingredients and 3 steps. Here is how you can achieve it.

#Indianstreetfood
Now a days favourite dish for kids

Ingredients and spices that need to be Get to make Chicken pakoda:

  1. 10 pieces Chicken
  2. 2 tbsp Maida
  3. 2 tsp Besan flour
  4. 2 tbsp corn flour
  5. As required Salt
  6. 1/2 spoon Mixed herbs
  7. 1 Egg
  8. As required Bread crumbs

Instructions to make Chicken pakoda

  1. Mix all dry ingredients together Well adjust the spices. And add 1 whole egg mix well. Spread the bread crumbs in a plate. Take marinate chicken pieces coat with bread crumbs and fry.
  2. Heat the oil in a medium flame fry the chicken pieces.After it turns golden colour transfer in to a plate and serve with Sauce.
  3. Garnish with spring onions.

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So that's going to wrap it up with this exceptional food How to Make Super Quick Homemade Chicken pakoda. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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