Steps to Make Perfect Stir Fried Cashew Chicken
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Perfect Stir Fried Cashew Chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Stir Fried Cashew Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Cashew Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Stir Fried Cashew Chicken using 7 ingredients and 4 steps. Here is how you cook that.
Serve with rice.
Ingredients and spices that need to be Make ready to make Stir Fried Cashew Chicken:
- Boneless chicken breast (3) or thigh
- Whole cashews
- to taste Oyster sauce
- Appx. 3 tbs garlic mixed with pork fat
- 1 tbs Sriracha
- to taste Black pepper
- to taste Fish sauce/soy sauce/salt
Instructions to make Stir Fried Cashew Chicken
- Slice chicken thinly and mix with Sriracha and pepper
- Add garlic and pork fat to a pan and melt on medium heat
- Add the chicken to the pan and cook on medium high heat
- Add 3-6 tbs oyster sauce and cashews when the chicken is cooked and stir. Add fish/soy sauce or salt to taste
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So that is going to wrap it up with this special food Easiest Way to Prepare Speedy Stir Fried Cashew Chicken. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!