Easiest Way to Make Award-winning Chicken Parm Burgers
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Homemade Chicken Parm Burgers. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Parm Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Parm Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Parm Burgers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can have Chicken Parm Burgers using 10 ingredients and 3 steps. Here is how you can achieve it.
This is a pretty unique twist on a chicken parmesan. I prefer to eat mine without a bun, while my husband eats it on one. Either way, it's delicious and super simple to make. Recipe adapted from : The Delish Cookbook
Ingredients and spices that need to be Take to make Chicken Parm Burgers:
- 1 lb. ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup freshly grated parmesan cheese
- 1 large egg
- 2 tsp. dried parsley
- 1/2 tsp. each dried basil, salt, garlic powder, onion powder
- 1/4 tsp. pepper
- 2 tbsp. olive oil
- 2 cups marinara sauce (homemade or storebought)
- 1/2 cup shredded mozzarella cheese
Instructions to make Chicken Parm Burgers
- In a large bowl, mix together the ground chicken, breadcrumbs, egg, parmesan cheese and seasonings. Form the mixture into 4 evenly sized patties.
- Heat the olive oil in a large, deep skillet (one with a tight-fitting lid) over medium high heat. Once the oil is hot, add the patties to the skillet. Let them cook until golden on the bottoms, about 4-5 minutes. Then flip them. Lower the heat down to medium and add the marinara to the skillet all around the patties. Sprinkle 2 tbsp. of mozzarella over each patty, then place the lid on and let this cook until the chicken is completely cooked through, about 10-12 additional minutes.
- That's it! If serving on buns, then spoon some of the extra marinara over the bottom bun before placing the patty on it.
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So that is going to wrap it up for this special food How to Make Super Quick Homemade Chicken Parm Burgers. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!