Easiest Way to Make Homemade Stir fry kailan with tofu and chicken
Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Quick Stir fry kailan with tofu and chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir fry kailan with tofu and chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fry kailan with tofu and chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir fry kailan with tofu and chicken is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can cook Stir fry kailan with tofu and chicken using 14 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Stir fry kailan with tofu and chicken:
- Kailan
- 2 pcs Tofu
- 1 pc Chicken breast fillet
- Garlic
- Chilli
- Sesame seeds
- Soy sauce
- Chilli flakes
- For chicken marinate :
- Paprika powder
- Onion powder
- Blackpepper
- Chili powder
- White wine vinegar
Instructions to make Stir fry kailan with tofu and chicken
- Prepare the chicken, mix all the ingredients and marinate for 15 minutes
- Put vegetable oil in the pan and pan fry the chicken until turns brown
- Put chicken in separate plate.
- Using the sampe pan, put oil then add garlic and chilli. Put kailan, tofu, salt, soy sauce, chilli flakes, cook for 3 minutes. Sprinkled with sesame seeds
- Serve with chicken
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