How to Make Speedy Grilled Chicken tikka
Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Ultimate Grilled Chicken tikka. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Grilled Chicken tikka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Chicken tikka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled Chicken tikka is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grilled Chicken tikka estimated approx 30 mins.
To get started with this recipe, we must prepare a few components. You can cook Grilled Chicken tikka using 10 ingredients and 6 steps. Here is how you can achieve it.
#5pm
My family members and friends favourite dish which I used to prepare after coming back at 5 p.m.
Ingredients and spices that need to be Take to make Grilled Chicken tikka:
- 2 chicken breasts
- 2 Chicken Legs
- 1/2 cup hung curd
- 2 tsp garlic paste
- 1 tsp Olive oil
- 1 tsp red chilli powder
- 1/2 tsp garam masala
- 1/3 tsp turmeric powder
- 1/3 tsp black pepper powder
- to taste Salt
Instructions to make Grilled Chicken tikka
- Clean and wash the parts of chicken.
- Mix all the ingredients properly in a mixing bowl.
- Marinate the chicken parts with the prepared masala.
- Cover the let it rest for 2 hrs. Use the long rack.
- Cook for 15 minutes on side and 12 minutes on the other side till golden brown. Use convection+microwave option.
- Serve to children with salad.
Thanks
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