Steps to Make Favorite Pineapple fried rice/ jerk chicken

Pineapple fried rice/ jerk chicken

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Make Favorite Pineapple fried rice/ jerk chicken. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pineapple fried rice/ jerk chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple fried rice/ jerk chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pineapple fried rice/ jerk chicken is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pineapple fried rice/ jerk chicken estimated approx 40 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Pineapple fried rice/ jerk chicken using 23 ingredients and 9 steps. Here is how you cook it.

Set a spicy chicken thighs pair with pineapple fried rice makes for a tasty combination. Tip: Cook your rice in the same part that you could your chicken in. It will pick up all those bits of flavor.

Ingredients and spices that need to be Take to make Pineapple fried rice/ jerk chicken:

  1. 5 boneless skinless chicken thighs
  2. 1 tablespoon paprika
  3. 1/2 tablespoon dried parsley
  4. 1/2 tablespoon jerk seasoning + 1/2 tsp
  5. 2 teaspoons onion powder
  6. 2 teaspoons garlic powder
  7. 2 tablespoon brown sugar
  8. 1 teaspoon black pepper
  9. 1 teaspoon salt
  10. 1 teaspoon cinnamon
  11. 1/2 teaspoon dried cloves
  12. 1/2 teaspoon red chili flakes (opt)
  13. 2 cups prepared rice cold
  14. 1/4 Cup diced red pepper
  15. 1/4 cup diced white onion
  16. 1/4 cup green onion plus extra for garnish
  17. 2 tablespoons minced garlic
  18. 1 tablespoon minced ginger
  19. 1/2 cup chopped pineapple plus extra for garnish
  20. Few dashes soy sauce
  21. Few dashes rice wine vinegar
  22. Sweet Thai chili sauce for garnish
  23. Olive oil

Instructions to make Pineapple fried rice/ jerk chicken

  1. Preheat pan. Mixed together all spices and brown sugar to create your spice mix.
  2. Add olive oil to spice mix to create a paste
  3. Cover chicken with paste to cover on all sides
  4. Add olive oil and sear over medium high heat for 5 to 6 minutes on each side. Your chicken will get a little dark because there is sugar in the spice mix. Don’t worry it has tons of flavor
  5. Sauté red peppers and white onions and olive oil. Add garlic and minced ginger.
  6. Add your cold rice and green onions to pan.
  7. Chop up one chicken thigh and add it to your rice mix. Season with rice wine vinegar soy sauce and additional jerk seasoning.
  8. Create a well in the center of your rice and add an egg. Scramble egg in the well and then incorporate into the rice mixture. Add pineapple.
  9. Plate your rice. Top with additional chicken thighs and garnish with Thai chili sauce pineapple chunks and chopped green onions. Enjoy!

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So that is going to wrap it up for this special food Easiest Way to Make Award-winning Pineapple fried rice/ jerk chicken. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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