Steps to Make Quick Chili Chicken Rice Casserole

Chili Chicken Rice Casserole

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Simple Way to Make Homemade Chili Chicken Rice Casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chili Chicken Rice Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chili Chicken Rice Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Chili Chicken Rice Casserole using 16 ingredients and 9 steps. Here is how you cook it.

Using leftovers and pantry ingredients to create this casserole.

Ingredients and spices that need to be Get to make Chili Chicken Rice Casserole:

  1. 2 cups cooked rice
  2. 2 boneless chicken breasts, cut into bite size pieces
  3. 2-3 Tbsp olive oil
  4. 2 tsp Chili powder
  5. 1 tsp paprika
  6. 1 Tbsp Garlic powder
  7. 1 Tbsp Onion powder
  8. 1 tsp salt
  9. 1 tsp pepper
  10. 1 can Rotel Chili Fixings
  11. 1 can Cream of Chicken Soup
  12. 1 small can Cream Style Corn
  13. 1 cup shredded cheddar cheese
  14. 1 tbsp dried cilantro
  15. 6-9 slices pepper jack cheese
  16. 1-1 1/2 cups fried onions

Instructions to make Chili Chicken Rice Casserole

  1. Cut up chicken into pieces and toss with all the spices.
  2. Add oil to pan and heat on medium high heat. Add chicken and brown on all sides. While on medium high add in the Rotel to help deglaze the pan tossing all together.
  3. Add in the cream of chicken soup and cream style corn. Stir to combine.
  4. Add in the cilantro and stir to combine.
  5. Add in the shredded cheese. Stir to combine.
  6. Add in the cooked rice, stir to combine.
  7. Add to casserole dish and layer top with jalapeƱo pepper jack cheese. Preheat oven to 350.
  8. Top with the fried onions. Bake at 350 for 25-30 minutes until bubbly.
  9. Enjoy! Chili cheesy crunch flavor!

While this is in no way the end all be all guide to cooking fast and simple lunches it's great food for thought. The expectation is that will get your creative juices flowing so that you could prepare wonderful lunches for the own family without needing to complete too horribly much heavy cooking in the approach.

So that's going to wrap it up for this exceptional food How to Make Any-night-of-the-week Chili Chicken Rice Casserole. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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