Steps to Make Super Quick Homemade Fresh chicken leg in bell peppers sauce
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Steps to Prepare Super Quick Homemade Fresh chicken leg in bell peppers sauce. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fresh chicken leg in bell peppers sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh chicken leg in bell peppers sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Fresh chicken leg in bell peppers sauce using 8 ingredients and 10 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Fresh chicken leg in bell peppers sauce:
- 1/2 of Red bell pepper
- 1/2 of Yellow bell pepper
- 1/2 onion
- 1 chili 🌶 or scotch bonnet
- 1 table spoon oil
- 1 chicken knorr cube
- to taste Salt
- 4 fresh soft chicken legs
Steps to make Fresh chicken leg in bell peppers sauce
- Season the chicken legs with 1/2 chicken cube and pinch of salt and cook for 15 minuets. Set aside
- Blend bell peppers with 1 chili and half of onion
- Heat oil in a sauce pan or wok
- Add onion to the oil
- Add chicken and add the blend mixture
- Season with salt and 1 chicken knorr cube
- Cover to cook for 7 minuets
- After 7 minuets check if season is needed
- If needed add more and continue to cook for another 2 minuets
- Done
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