Steps to Prepare Ultimate Chicken Cordon Bleu
Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Any-night-of-the-week Chicken Cordon Bleu. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Cordon Bleu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Cordon Bleu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Cordon Bleu is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Cordon Bleu estimated approx 45 mins.
To get started with this particular recipe, we have to first prepare a few components. You can cook Chicken Cordon Bleu using 6 ingredients and 6 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Chicken Cordon Bleu:
- 2 whole chicken breasts, skinned, boned, halved, and flattened
- 4 slice cooked ham
- 4 slice swiss cheese
- 1 cup seasoned breadcrumbs
- 2 tsp olive oil
- 2 piece eggs,beaten
Steps to make Chicken Cordon Bleu
- Place the chicken breasts on a cutting board and pound until thin.
- Place ham and cheese slices on chicken breasts, rolling up and securing with a toothpick.
- Dip the chicken into the eggs then Sprinkle or roll into the breadcrumbs so they're evenly coated.
- Lay chicken breast onto the baking sheet seem side down.Spray the top of the chicken with olive oil.
- Bake in a preheated 400°F oven for 20 minutes or until cooked.
- Sliced and serve with any desired sauce.
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