Recipe of Quick Creole Baked Chicken
Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Creole Baked Chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Creole Baked Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creole Baked Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Creole Baked Chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Creole Baked Chicken estimated approx 1 hour 37 mins.
To begin with this recipe, we must prepare a few ingredients. You can have Creole Baked Chicken using 11 ingredients and 7 steps. Here is how you can achieve it.
As a busy stay at home mother of twins and wife, I have to make quick and easy recipes. Here is my baked creole chicken that I'm sure you will love! �� Total prep and cook time is only 1 hour and 37 minutes! ��
Ingredients and spices that need to be Make ready to make Creole Baked Chicken:
- 6 Chicken drumsticks
- 2 tbsp olive oil, extra virgin
- 2 tbsp fresh lemon juice
- 1 tbsp sea salt
- 2 tbsp worcestershire sauce
- 2 tbsp garlic powder
- 1 tbsp ground cumin
- 1 tbsp dry basil
- 1 tsp chipotle chilli powder
- 1 tsp ground black pepper
- 1 tbsp unsalted butter
Instructions to make Creole Baked Chicken
- To create marinade sauce. In a medium mixing bowl add below ingredients & mix well.
- Using 2 sandwich zip lock bags, add in 3 drumsticks per bag. Pour in 1/2 of marinade sauce per bag.
- Place drumsticks bags in refrigerator and let it sit for 2 hours.
- Preheat oven to 450 degree's
- After drumsticks have been marinating for 2hours, add drumsticks and sauce to baking dish with butter, and place in oven and bake for 30 minutes.
- After drumsticks have been baking for 30 minutes, turn on the broil and broil for 5-8 minutes until drumsticks are at desired crispiness.
- Let cool for 5 minutes and serve.
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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect Creole Baked Chicken. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!