Simple Way to Make Any-night-of-the-week Sweet Soy Sauce Chicken

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Homemade Sweet Soy Sauce Chicken. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sweet Soy Sauce Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Soy Sauce Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Sweet Soy Sauce Chicken using 17 ingredients and 10 steps. Here is how you cook it.
Sweet, savory, and a little bit spicy chicken best served with rice
Ingredients and spices that need to be Make ready to make Sweet Soy Sauce Chicken:
- Half a chicken
- Juice of 1 small lime
- 2 tsp ground coriander (ketumbar)
- 2 tsp ground pepper
- 5 candlenut (kemiri)
- 5 garlic
- 6 shallot
- Half thumb sized ginger
- 1/4 large onion
- 1/2 large tomato
- 2 bay leaf (daun salam)
- 2 cayenne pepper (cabai rawit)
- Few sprigs of cilantro (daun ketumbar)
- 2 lemongrass
- 200 ml soy sauce (12-15 tbsp)
- 500 ml vegetable/frying oil
- 100 ml water
Instructions to make Sweet Soy Sauce Chicken
- Marinade half a chicken with lime juice, 1 tsp of ground coriander, and 1 tsp of ground pepper for 30 minutes

- Prepare your seasoning paste by blending candlenuts, garlic cloves, shallots, and ginger together with a help of 2 tbsp of vegetable oil


- Cut the onion, tomato, chilli, and cilantro. Crush the lemon grass and tie them into knots

- Heat the frying oil in a pan and cook the chicken on medium heat until the outer part of each cut is cooked. Don’t let the chicken dry out while frying because we’re going to cook it again with the sauce later



- Reduce the remaining oil by half and use to cook the seasoning paste on medium heat. Keep stirring while cooking until the paste turns golden. Add the onion and cook again for another minute. Add the bay leaves and the lemon grass



- Pour the soy sauce onto the pan by circling it onto the outmost part of the pan. Add the ground coriander, salt, and pepper and stir the sauce


- Now it’s time to cook the chicken again. Coat the chicken with the sauce


- Close the lid, reduce the heat, and cook the chicken for 30 minutes on low heat, ocassionally flip the chicken.
- Add the water, chilli, and tomato. Don’t forget to taste, you might need to add more salt. Sprinkle the cilantro and cook again for 5-10 minutes until the chicken is perfectly browned

- Enjoy the chicken!

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Sweet Soy Sauce Chicken. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!