Recipe of Speedy Chicken Wing Stew with Potato
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Favorite Chicken Wing Stew with Potato. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Wing Stew with Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Wing Stew with Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Chicken Wing Stew with Potato using 8 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Chicken Wing Stew with Potato:
- 400 g Potato
- 150 g carrot
- 6 chicken wings
- 1 tablespoon oil
- 2 tablespoons soy bean sauce
- 2 tablespoons soy bean sause
- 2 tablespoons brown sugar
- 1 tablespoons brown sugar
Instructions to make Chicken Wing Stew with Potato
- Cut the carrot and potato in pieces, suggested cutting potato into irregular shape for absorbing sauce easily during cooking
- Put 2 tablespoons soybean sauce and 1 tablespoon brown sugar onto chicken wings, stir it eventually
- Add the oil and Fried the seasoned chicken wings with pan into 70% done, take them out from the pan
- Use the same pan and remain the oil, put the cut potato and carrot into the pan, stir it with 5 minutes, put water to cover the pieces also put the pan cover and cook them around 10 minutes, after 10 minutes you may add 2 tablespoons soy bean sauce and 2 tablespoons brown sugar into the pans, add the 70% done chicken wings and put the pan cover also cook it 5 minutes longer (you may add some water if it is too dry)
- Done!😋
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