Steps to Make Perfect Bread Chicken Croquettes
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, How to Prepare Homemade Bread Chicken Croquettes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bread Chicken Croquettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Chicken Croquettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bread Chicken Croquettes is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Bread Chicken Croquettes using 19 ingredients and 4 steps. Here is how you can achieve that.
A delicious evening snack for all age group on rainy days. A healthy snack for school kids when they come home hungry.
Ingredients and spices that need to be Make ready to make Bread Chicken Croquettes:
- Ingredients for Croquettes
- 20 slices Sandwich Bread -
- 2 tbsp Maida paste thick -
- 1 Egg -
- 1/4 tsp Pepper -
- to taste Salt
- Ingredients for filling
- 250 gms Chicken breast meat -
- 1 Onion medium
- 1 tsp Ginger Garlic paste -
- 5 tbsp Yogurt -
- 1 tsp Red chilli powder -
- 1 tsp Coriander powder -
- 1/2 tsp Turmeric powder -
- 1 tsp Garam Masala -
- to taste Salt
- 3 tbsp Oil
- 1 Capsicum medium
- 1 Carrot medium
Instructions to make Bread Chicken Croquettes
- For the filling Cut the chicken breast meat into tiny bits. Marinate the chicken bits for half hour with yogurt, red chilli powder, coriander powder, turmeric powder and salt. In a kadai heat oil and add finely chopped onion and fry till golden brown. Then add ginger garlic paste and fry till a nice aroma comes. Add the marinated chicken and cook for 5 minutes, add a little water and cover and cook till the chicken is done.
- Add garam masala and finely chopped capsicum and grated carrot and cook till the carrots are cooked. Turn of the stove and let the mixture cool down.
- To make the Croquettes Mix maida with little water and make a thick paste, keep aside. Beat egg and add pepper and salt and keep aside. Cut the corners of the bread slices and roll out with the chapati roller and flatten it. Take each slice and samp it with little water with the finger tips and keep the chicken mixture in the center and apply the maida paste on all the borders. Roll and seal it. Repeat for all the slices.
- To bake the Croquettes Preheat the oven to 180 degrees at mode "bake" for 10 minutes. Place the croquettes on the baking tray and egg wash each with the egg mixture. Bake for 20 minutes in mode "bake" at 180 degrees. Serve hot with tomato sauce.
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So that's going to wrap it up with this special food Recipe of Homemade Bread Chicken Croquettes. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!